Tel: 01686 626 271
Email: admin@elephantandcastlehotel.co.uk

Lunch Time Bar Menu

Served from 12-2:30pm

Soup of the Day, Freshly Baked Bread Roll (DF, GF, V) £4.95

Lamb Cawl, Farm House Bloomer (DF, GF) £5.45

Cheese & Ham Toastie, House Salad, Crisps (GF) £6.45

Bacon, Red Onion & Welsh Brie Panini £6.95

Farm House Omelette, French Fries & House Salad (GF) £5.95

Smoked Haddock Fish Cake, Poached Egg & Hollandaise Sauce £6.45

Goats Cheese and Beetroot Salad, Honey & Walnut Dressing (V) £6.95

Honey & Mustard Glazed Ham, Fried Egg & Hand Cut Chips (GF, DF) £7.95

Beef Bourguignon, Boiled Potatoes & Freshly Baked Bread Roll £9.75

 Beef Lasagne, Garlic Bread & House Salad £10.95

Fish & Chips, Mushy Peas, Hand Cut Chips & Tartare Sauce £11.95

Sandwiches

Smoked Salmon, Cucumber, Lemon & Dill Mayonnaise £5.95

Egg Mayonnaise (V) £5.45

Honey Roasted Ham & Welsh Mature Cheddar £5.95

Chicken & Tarragon Mayonnaise £6.95

All Served with Coleslaw, House Salad & Crisps

Side Orders

Hand Cut Chips (V, GD, DF) £2.50

Seasonal Vegetable’s (V, VE, GF, DF) £2.50       

Fresh House Salad (V, VE, GF, DF) £2.00

Homemade Onion Ring £2.00

                Bread & Butter £1.50

Desserts

Crumble of the Day £5.45

Salted Caramel Crème Brulee, Vanilla Ice Cream (GF) £5.45

Cheesecake of the Day, Homemade Custard £5.75

Passion fruit & White Chocolate Mousse, Nougatine Waffer £5.45

Warm Dark Chocolate Tart, Vanilla Ice Cream £5.75